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The Dish

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Side by Side

Your favorite local chefs share their go-to holiday side dishes. Recipe pdf documents can be downloaded. Creamy Country Green Bean Casserole | By Chef Benjamin Hamrah (pdf) Peachtree...

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Holiday Drinks around Town

  My name is Bryan Arri, and I’m the lead bartender at Sycamore restaurant. We make delicious craft cocktails, and we release special drink menus that reflect the...

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Eating Clean

It’s all about filling your body with whole, healthy foods. Luckily, range free and PureFit Meals prove clean doesn’t have to mean bland. Spinach Apple Salad   (serves 4...

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Six Common Wine Myths

Debunking the tasting room talk. As the person that is often standing on the other side of the wine tasting table, pouring samples, I’ve heard quite a bit...

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Summer Smoothie Guide

Take out your blender and fruit, because we’re talking smoothies! Over the past decade, smoothies have become a summer favorite, and rightfully so. Smoothies are jam packed with...

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Crazy for Coconuts

Coconut has always been around, but only recently has it become popular as a “healthier” option in everyday products. There’s coconut oil, coconut milk, and coconut water —...

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#Cheers

Make sure you know beforehand whether you’re going to have drinks or dranks. Then, pick your destination accordingly. You really can’t go wrong with any of the restaurants...

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Harvest Time

There is no other life come September. Alot goes into making a bottle of wine. Something that seems so easily attainable when sitting there on the shelf or...

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Sausage Veggie Soup

Fresh herbs and quality stock are the keys to this soothing soup. I made up this soup recipe last summer while housesitting for a friend who had a...

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Summer Beer Cocktails

You don’t need to be Tom Cruise from “Cocktail” to mix yourself a new summer favorite for your next patio party or neighborhood barbecue. We’ve done the research...