Father’s Day is a bit of a reason to celebrate, I suppose. Thank goodness I don’t get ties, or cheap cologne, or many of the other cliché gifts that are associated with this Hallmark holiday, but some of the items I’ve received are pretty humorous. I think that, by this time in their lives, the […]
The official beginning of summer is just around the corner. Before you know it, Memorial Day will be here, the pools will all be open, school will be out, and the season will be in full swing. And, inevitably, we’ll be invited to the old summer favorite: a picnic. Picnics conjure up all sorts of
Ahh, spring! The season of renewal, crocuses, daffodils, and Easter. It was a brutal winter, but the sub-zero temperatures are history (at least until next year!). Mother Nature is stirring, grass is growing, birds are singing, and a variety of tasty morsels are sprouting. Culinary gems, both cultivated and wild, are emerging, if not now,
Cookin’ with Hoss: Market Harvest Salad with Hoss’s Creamy Sweet Onion Dressing Read More »
It’s the time of year when humanity is coming out of the mid-winter doldrums. Dry January is over for the hapless souls who thought that they needed to detox for a month, and everyone’s favorite Hallmark holiday is coming up. Yes, I’m referring to Valentine’s Day, the economic shot in the arm for florists, candy
Shrub and Soda Ingredients: Par for the Course Ingredients: Fire in the Hole Ingredients:
The lights are gone, the decorations are put away, and there is an emptiness of sorts now that January is here. But not to despair — there’s still the college football championship to look forward to while trying to keep the fresh resolutions that were made. Ah yes. Those pesky resolutions. I suppose you all
Learn the two rules that must be followed with just about every savory soup as Jim “Hoss” Koetting teaches us how to make Potato Habanero Chowder.
