Gourmet

The Dish: Graffiti Bridge Pizza

As a busy mom, I continually look for dinner options that require less prep and…

Beef, Anyone?

I built this recipe over the course of time. I would see friends put various…

The Dish: Erica’s Pasta Salad

Pair this with Brad’s Burgers for the perfect summer combo! Ingredients: • 1 box garden…

Backyard Bash

The Fourth of July brings visions of beautiful fireworks lighting up the night sky while…

Crystal’s Spicy Chicken-Stuffed Peppers

When I began my weight-loss journey, I knew I had to change my diet to…

The Perfect Amount

These three Columbia ladies are cooking up delicious dishes for themselves and their families, and…

Deb’s Go-To Soup

I love soup, plain and simple. It’s the only good thing about winter in the…

The Dish – Schmitt Crumb Cake

When my mom, Eileen, was a little girl, her mom used to make this yummy…

Comfort Food

Universal and intensely local, these meals are evocative of days gone by. Comfort food is…

Fall Favorite – Fettuccini Alfredo

Fettuccini Alfredo can be a fast, nutritious meal. Try this healthier version, which is lower…

The Girls’ Club

In Columbia’s food and restaurant scene, some of the city’s longtime favorites and up-and-comers are…

The Dish | Sweet Lemon-Pecan Linguine

By Susan and Todd Schapira | Photos by Julie Everson It’s not often that you…