Flyover will always be my go-to. Constantly changing menu with a few staples. Their “frequent flyers” such as the chicken fried cauliflower with smoked sweet potato puree or their wood fired pretzels with boursin cheese will forever be some of my favorites.
— Serena Davis
Cherry Street Cellar
— Rachel Brekhus
Endwell. BeetBox. Belly Market. Irene’s.
— Mattie Hamilton
Anything from Murry’s. Booches.
— Suzanne Claus Rothwell
Trout hushpuppies from Broadway Brewery, Ozark Biscuit, or Cherry Street Cellar!
— Enola Riann White
A recent visit to The Barred Owl had me pleasantly surprised at the delicious maple-brined pork chop. The creamy polenta and rosemary-walnut cream sauce was a
home run!!!
— Lilly Hernandez Winkeljohn
Here’s my go-to list of menu items — a la Diners, Drive-Ins, and Dives. (There are certainly fancier entrees at white tablecloth establishments.) Criteria include popularity, longevity and iconic status of the eatery. The Masterpiece at Shakespeare’s; cheeseburger at Booches; BYFO wings at CJ’s; Blue Chip’s Cheese Bread at Murry’s; The Stretch at Broadway Diner; Marty’s Wings at The Heidelberg. Honorable mention: Shredded chicken nachos at El Rancho; Flat Branch Burger at Flat Branch Pub & Brewing; Zip Burger at Mugs-Up.
— Marcus Wilkins
Tellers is a must!
— Janet Davis
Range free gluten free biscuits and gravy!
— Natasha Myrick
It’s hard to recommend restaurants these days because they’ve become inconsistent. But one place that remains consistently tasty and pleasant is Sparky’s Homemade
Ice Cream.
— Radhia K. Carlos
Shakespeare’s Pizza.
— Mary Morgan Trousdale Dennehy
Cafe Berlin, Ozark Mountain Biscuit & Bar, Pasta La Fata, Beet Box, Flat Branch, Shakespeare’s, Murry’s.
— Christine Standerfer Hogue
All are on regular rotation for us.
— COMO Smoke and Fire
Jina Yoo’s.
— Trish Hasser Koetting
CC Broiler. Took an out of town relative there and the next time he visited he wanted to go there again. I always take people to Cafe Berlin because, 1. The food is fab and, 2. I like to impress people by saying can you believe this place used to be a gas station convenience store?!
— Dianna Borsi O’Brien
Irene’s BBQ!
— Allie Teagarden
Brock’s Green Pepper Rings at Murry’s.
— Jason DePrima
Hummus bowl with shawarma at Beet Box.
— Carrie Schwoerer
